LocationHilton Head Oceanfront ResortLocated on the sugar sand beaches of Hilton Head Island on the southern coast of South Carolina, this oceanfront resort is a tropical paradise unlike anywhere else in this premier destination. The Omni Hilton Head Oceanfront Resort offers beautiful oceanfront views to all of our guests. Omni Hilton Head’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Hilton Head Oceanfront Resort may be your perfect match.Job DescriptionThe primary responsibility of this position is to serve and clear food and beverage items from the guests following the procedures taught during training. Adept at all service functions while interacting with guest and maintaining a clean, safe and professional environment. Assist servers with items included but not limited to the following: resetting tables, water and bread service and cleaning and polishing of glassware and silverware. Responsibilities
Station set-up.
Stock needed supplies in side stations.
Get ice supply for side stations.
Dust all tables to include table legs.
Pick-up linen from laundry
Check off and pick-up storeroom supplies
Set tables with clean, pressed linen, china, silver, and glassware
Ensure furniture and floors are clean and arranged according to specifications
Assist servers during meal period
Remove any extra settings
Make sure reach-in cooler is clean and organized
Must have knowledge of all menu items
Greet guests in a warm and friendly manner
Provide bread and water service to our guests
Assist the server with pre bussing of plates
Clean and reset dirty tables according to standards
Clean and polish water glasses and silverware
Assisting servers in any capacity to ensure guest satisfaction
Responsible for verifying complete order on tickets for hot and cold line.
Deliver food to tables according to ticket, floor plan, and seat numbers
Inquire if additional service is needed from guests upon delivery and inform the server or manager
Responsible for set up of Expo Line with items specified in side work
Placing and receiving of storeroom order and ensuring proper par levels of product
Perform any additional duties assigned by supervisor or management
Qualifications
1 month hotel/resort Dining Room Attendant experience required
Previous experience in fine dining/ upscale service.
Must be able to lift 50 lbs.
Must be at least 21 years old.
Must have strong communications skills
Must be able to work in a fast paced environment.
Must be able to multi task.
Must be able to stand and walk for an extended period of time or for an entire shift.
Must be able to move, lift, carry, push, pull, and place objects weighing up to 10lbs without assistance.
Must be able to work flexible shifts including nights, weekends, and holidays.
Must be actively Food Handlers Certified and ServSafe Alcohol Certified.
Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster (https://www1.eeoc.gov/employers/poster.cfm) and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement (https://www.dol.gov/ofccp/pdf/pay-transpformattedESQA508c.pdf) If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to applicationassistance@omnihotels.com.
Job LocationsUS-SC-Hilton Head IslandPosted Date9 hours ago(3/25/2024 11:52 AM)Requisition ID 2024-107439 of Openings 5Category (Portal Searching) Food & Beverage
